EASY PORK CHOPS WITH PARMESAN CRUST
Easy Parmesan crusted pork chops with a deliciously crispy crust.
Good For:
Dinner
Ingredients
- cooking spray
- 1 large egg
- ¼ cup grated Parmesan cheese
- 1 teaspoon Cajun seasoning
- 2 Arctic Meat & Sausage boneless pork chops
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.Step 2
Whisk egg in a shallow bowl.Step 3
Mix Parmesan cheese and Cajun seasoning together on a plate.Step 4
Dip each pork chop into egg. Press into Parmesan mixture until coated on both sides. Place in the prepared baking dish.Step 5
Bake in the preheated oven until golden and an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), 35 to 40 minutes.
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